酒店應(yīng)聘英文版的自我介紹

　　來到一個陌生的地方時，通常需要用到自我介紹，用自我介紹往往可以來展示自己。你所見過的自我介紹是什么樣的呢？以下是小編收集整理的酒店應(yīng)聘英文版的自我介紹，歡迎大家借鑒與參考，希望對大家有所幫助。

酒店應(yīng)聘英文版的自我介紹1

　　Good morning/afternoon everyone! It is my honor to be here and I really appreciate you offer me the chance of interview .Now I will introduce myself first .My name is……fr-om Xiangfan in Hubei province. I'm an honest, responsible, and warm-hearted person. I can adapt different environments quickly .Second I like this kind of field very much and I take it as my career .Till now I have one year experience in this field. As a 21 years man, I'd like to experience more to enrich myself and then it can help me to laid good foundation for my future career .There is no use doing what we love ,we must love we do just like the field. At the same time, I am really proud of myself applying for this job. I hope you can give me a chance and I will try my best to do it better. Finally , I hope your hotel can become the best one among hotel industry。 Thanks for your time.

酒店應(yīng)聘英文版的自我介紹2

　　i am . i was born in . i graduate fr-om senior high school and major in english. i started learning english since i was 12 years old. my parents have a lot of american friends. that’s why i have no problem communicating with americans or others by speaking english.

　　in my spare time, i like to do anything relating to english such as listening to english songs, watching english movies or tv programs, or even attending the activities held by some english clubs or institutes. i used to go abroad for a short- term english study. during that time, i learned a lot of daily life english and saw a lot of different things.

　　i think language is very interesting. i could express one substance by using different sounds. so i wish i could study and read more english literatures and enlarge my knowledge.

酒店應(yīng)聘英文版的自我介紹3

　　Dear leaders: hello!

　　I was training hard, honesty, enterprising spirit, through four years of practice, so I added in the work of patience, good at finding and solving problems. The work during spare time, achieved a diploma in adult education of Shenzhen Open University administration. Now want to seek an emphasis on staff, seeking stability the development of the enterprise, if you need a hotel to strictly obey the management, rules and regulations of the pioneering talent, for so I am full of confidence and hope to have the opportunity and your hotel together with the growth and development of heart! We are the right choice which will be able to create fruitful results!

　　[計] hands-on background

　　XX, when Fu Jiahua chemical dye Co. Hotel July 20xx -20xx May hotel category: oil and chemical industry

　　Position: office clerk

　　Job description: 04 years from July to May in 07 years when Fu Jiahua chemical dyestuff Co. hotel office clerk, responsible for hotel operator calls, guest reception and daily office document printing, fax sending and receiving, as well as the hotel with the Bank of all business work, which I learned in Fu Hotel related work experience, and earnest, responsible, hard work style of work. To Zhongshan into textile materials Co. Hotel May 20xx -20xx December hotel category: oil and chemical industry

　　Position: Assistant General Manager, HR Assistant

　　Job description: XX, when Fu Wah Co. hotel in 07 years in Zhongshan to establish a hotel Zhongshan into textile materials Co. Hotel, I also from Shenzhen hotel to Zhongshan Hotel, the hotel is responsible for all internal affairs in the Zhongshan Hotel, the hotel staff turnover, recruitment, dismissal and daily management; monthly employee attendance; hotel procurement of goods and distribution; office document printing, archiving, file transmission; hotel management; leading temporary replacement other affairs. In the period of work, so I get further development, learn more precious experience.

酒店應(yīng)聘英文版的自我介紹4

　　"When I left college, I wanted to go into hotel and cateringwork so I took up a position as a receptionistto learn some front of house skills.

　　Working for a chain of hotels opened up opportunities and I was accepted as a junior manager after 2 years and was promoted to Front of House Manager after another year. I then moved to a more prestigioushotel within the group as Assistant Manager reporting to the General Manager and was there for 2 years gaining really good experience in budgeting and financial management, planning, organising and directing all hotel services, including front-of-house: reception, concierge, reservations, food and beverageoperations and housekeeping.

　　I held full responsibility for staff management and motivation, food control and sales, wine and liquorstocks, including the planning and coordinating of menus, being very experienced and capable of advising customers on menu and wine choice. I am also acknowledged as being very good at meeting and greeting customers and organising table reservations.

　　After another 2 years I accepted a position as Deputy Manager of a privately owned, 400 year old convertedYorkshire farmhouse set in 80 acres on the edge of the Yorkshire Wolds specialising in the highest levels of customer care and personal service with 14 guest bedrooms, 3 self catering cottages, conference and event facilities for up to 85 guests and a Farmhouse Restaurant &Bar for up to 55 guests.

　　I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitabilityand preparing regular reports for management. I have organised rotas for all departments i.e. Housekeeping, Reception Weddings and Events and the Restaurant which covers breakfasts, lunches, conferences and dinners. I have also instigatedand implemented a direct marketing strategy to increase sales leading to significant improvements in the Restaurant business; I maximised sales revenues through up-selling and planning of marketing programmes.

　　So, when I saw your advert for the General Manager's position I was really excited as I had just started to think about looking for a similar role and I am confident of having the Hotel and Catering management skills and experience that you require. As I mentioned, I am extensively experienced in the trade, which includes front of house, restaurants, bar and functions management. With my excellent organizational ability and interpersonal skills I run operations efficiently and profitably, and provide the highest levels of customer service, in fact I was 20xx winner in the Real Welcome category of the Welcome to Yorkshire Tourism Awards."

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